Nostalgic

When I was in Melbourne for 6 weeks, I had this favorite Malaysian/Singaporean resto which taught me how to love laksa. Their laksa  is the best.

So when I come back here, I started to miss that resto. I have tried singaporean restos here in Manila but it didn’t satisty my taste.

Then my officemate Grei, invited me and hubz to have dinner at Orhcard Road, not in singapore ha.  It’s located at the 2nd Level, Bridgeway in SM Megamall.

After getting our table. I went to the cashier to order and pay.

We had Roti Prata with curry as appetizer. This reminds me of a friend who asked me to eat at spice kitchen in CBD, Melb. I ordered something like this, though it was more spicy.

Then my glass of bandung came

 This drink is a mix of milk  and rose essence.  It tasted the same as what I had before though a bit sweeter.

Then came, hubs’ Milo Dinasaur.

 It’s basically iced Milo with spoonfools of Milo powder on top. This reminds me  of my childhood. Drinking milo then eating a spoonful afterwards.

Hubs also got a bowl of Bah Kuh Teh. I cannot tell if this taste authentic as I have not tasted Bah Kuh Teh yet. But I  remember my sister told me before, that Bah Kuh teh was her staple food when she was in sgp. According to her,  it has a rich flavor of herbs and spices. Hmmm….while this serving has a strong flavor of star anise. Anyway, masarap pa rin naman sya.

Bah Kuh Teh

We also had Mee Goreng. Eating this noodle dish reminds me of Ros and Yumnie,  lovely people I meet in Sydney. They were the ones who taught me to love mee goreng.

Mee Goreng

Then my warm bowl of seafood laksa came. Yehey….

It was good but not as good as what I have in kopitiam. I wanted it a bit more spicy sana (mild spice lang kasi) and more noodles din, ang konti eh.  

Over all experience…the service was quick, the food was okay naman. The place was fine. I will go back definitely to try their other menu naman.  

Feeling just a little nostalgic while eating here last Friday. I began to miss my friends from downunder.