Soon it will be Christmas 02/09/2010
Posted by jeanny in Treats.3 comments

Whoa, time flies so fast. The “ber month is starting and Christmas, the world’s most awaited time of the year is just a few months away.
Some people are now getting ready for their Christmas shopping. I might be doing that too in a few weeks to avoid the rush and impulsive buying.
Let me share some tips I do to save time and money when shopping presents for my friends and loved ones.
1. Shop for good quality Items that is within the budget. Christmas is a time to buy gifts for others, so you don’t want to buy poor quality goods that will last only a few months. Look for durable items that will remind your recipient of your love throughout the coming year.
2. If you’re buying online; make sure that the website is safe. Read reviews or forums about that website. You definitely want your credit card information to stay secure. Further, if you will experience problems regarding your items, you can contest the charge.
3. Always make a list. One way to save money this Christmas would be to prepare a list well in advance. Don’t head out to the store only with your cash and credit card in hand. No to Impulse shopping.
4. Special wrapping. Christmas gifts are more than just gifts. They reflect the sentiments of the giver. You can be creative is wrapping your gifts without spending a lot. Here is a great site that can give you ideas on how to creatively wrap your gifts.
5. Shop early. Dont wait until December to start your shopping. Shop when something catches your fancy. You can store it away for Christmas day! Besides, buying things early will avoid you from the crowd of shoppers and the christmas rush.
5. Look for Discounts. Make best use of them! Keep your eyes open for a good bargain. However, don’t compromise on quality!
6. Most of all, do enjoy the shopping even though we are spending a little bit that our usual spending, Christmas is just once a year lang naman.
Back to my reading 30/08/2010
Posted by jeanny in Treats.7 comments
Sophie Kinsella’s Twenties Girl is already out in the bookstores, and here I am still finishing the Shapaholic Series, katamaran kasi. hahaha!
I enjoyed reading The Confession of a Shapaholic and fell in love with Becky and Luke’s character in Shapaholic takes Manhattan, now I am trying my best to finish this equally fun book 3, Shapaholic Ties the Knot. This book had been in my shelf for almost two years na yata, much glad that I finally decided to finish it in a couple of days. Keeping my fingers crossed :)
So how are you. It’s been a relaxing long weekend. Isnt it?
So enjoyed the rest of the non-work day so that tomorrow will be off to a fresh start.
Updating from my work 26/08/2010
Posted by jeanny in Positivity, Treats.7 comments
I woke up this morning and the first thing that came into mind was what day it was today. I then remembered looking at the calendar last night and felt excited all over again, hahaha. It’s Thursday already! And once Thursday ends, Friday’s just around the corner and that means another week of no work. Yebah.
Things have been working out pretty well for me since I started here in my work almost 9 months ago. I’m not too stressed, I’m not overworked, and I can access my blog accounts here which means I can blog anytime I want. Just too awesome.
Another thing, I don’t really have do overtime here so I can spend more time at home or go out friends after work. I so love this 9 month old job.
So okay, got to click the publish button and It’s time for work.
How’s your week going. Enjoy Thursday.
Monday Quote 23/08/2010
Posted by jeanny in Positivity.5 comments
I remember a former boss told this in one of our meetings….
Instead of constantly comparing ourselves to others, focus on self-improvement and what we can do to achieve our goals and be successful in our field. Utilize whatever talent we have.
So true…
Just sharing you the lovely quote I got from this fantastic positivity book I bought the other day entitled – The Power of Positive Thinking by Norman Vincent Paele. Reading this book somehow enligthens me.
So to start this week…I have this positive feeling that today Monday would be a great day. Hope you Monday would be too?
Have a nice week everyone!
Shoe Box? 16/08/2010
Posted by jeanny in Treats.8 comments
The husband almost shook his head. He though I got a pair of new shoes.
but he was then relieved when he saw what was inside the shoebox.
(more…)
First Time Thai 10/08/2010
Posted by jeanny in All About Food.5 comments
PadThai
This weekend I felt inspired to cook something new in my kitchen. For me PadThai (or any other Thai dish) is a complicated dish to make, but when I did the cooking of the PadThai, it’s not that hard after all.
Like what I did in cooking my paella, a little more practice will make me master this dish.
Oh I’m sharing again the recipe here
How’s the start of you week by the way?
What a Wonderful Day 09/08/2010
Posted by jeanny in Positivity.3 comments
The weekend was so relaxing that I dont want it to end but then again, I have to face reality that its Monday and I have to go back to work.
So to get that mojo back, I am starting my week of right! Join me for breakfast, a glass of fresh orange juice, hotdogs and blueberry bagel will do the trick.
Happy Monday!
Spam and Hotdogs in my soup 03/08/2010
Posted by jeanny in All About Food, Both of Us.7 comments

The earliest of Asian fusion cuisin
The husband has korean bosses, they usually eat out at korean restos where he learned this soup. So last weekend, the husband cooked this dish. At first I was like…what is that. I knew kimchi ramen but spam and hotdogs in my ramen sound so odd. But when I tasted it….it was super good pala. I so love it!
If you will ask what is this soup dish by the way.
Well Korean called this soup Budae Jjigae or Korean Army Base Stew. Hubz said, this dish was famous during the korean war. Hmmm….me ganun pala. So I googled and found out that he was telling the truth hahaha.
Budae Jjigae was invented in early 1950′s during the famine years of the Korean war and post-war period. During those times, people had little to eat so Koreans’ managed to use leftover meat (such as spam and hotdogs) that was discarded or handed-out from the U.S. army bases to make this dish.
Up to this day Budae Jjigae is still popular in South Korea. The dish often incorporates modern ingredients such as instant ramen noodles and sliced American cheese and other ingredients which are readily available in the market.
If you want to try this one out I posted in my other blog hub’z version of this spicy but comforting dish :)
Have a sweet day everyone.
My fruit bowl 30/07/2010
Posted by jeanny in All About Food.11 comments
Every day, I make it a point to have a serving of fruits. What I usually do, I buy a pack of mix cut-up fruits at the supermarket near the office. It cost 49 pesos and it’s ready to eat. I just put in a bowl and that’s it, I’m ready to nibble. No more washing, peeling and cutting. So convenient.
Sometimes, when I wanted to make my fruit bowl more interesting, I top it with yogurt. Yumm, yummm.
So have you eaten your fruits today?
Happy Weekend everyone!
Crush it Baby 27/07/2010
Posted by jeanny in Gadgets.10 comments
You know what this is? If you most likely watch this cooking show in one local tv network, you might notice this gadget being used by the celebrity chef.























